Withdrawal of Wheat Flour from the origin of Bacteria E. coli: informing to Aldi Clients

dailyblitz.de 4 months ago
Zdjęcie: wycofanie-maki-pszennej-z-powodu-bakterii-e.-coli:-ostrzezenie-dla-klientow-aldi


Aldi's trading network has initiated a procedure to retreat from the sale of a certain batch of wheat flour brand Good Plony due to the detection of Escherichia coli. The company provides full reimbursement of the acquisition costs of this product, regardless of having proof of purchase. Here are the details of E. coli's withdrawal and disease.

Withdrawal
Aldi's chain of shops published a message asking customers to return kind 650 wheat flour (1 kg) with a barcode of 28005155, provided by Goodmills Poland (‘Good Wheat’). This product was available in Aldi stores until recently. The flour marked with the date of minimum durability 29.09.2025 and 30.09.2025 was withdrawn from sales. Customers are asked to return the product to Aldi stores immediately.

How to Verify Product?
The withdrawal relates only to a product with a minimum durability date: 29.09.2025 and 30.09.2025 and a bar code: 2800515. The Aldi Network Communication states that the full amount of flour purchased will be refunded to customers, even if they do not have a receipt.

Return Product
Returns can be made until 3 March 2025 (inclusive) in any Aldi store. The product has been withdrawn and consumers are asked not to usage it due to the detection of contamination with Escherichia coli (E. coli). We inform that we have already withdrawn from the sale of the above-mentioned article as part of the protection of consumers. At the same time, we guarantee that the situation does not apply to another articles provided by GOODMILLS POLSKA SP.Z O.O.

E. coli bacterium
E. coli is simply a bacteria that naturally occurs in the intestine of a fat man and animals, where it performs crucial functions, including helping to digest. However, any E. coli strains can be harmful and origin various wellness problems, especially erstwhile they scope another parts of the body. E. coli infection most frequently leads to gastrointestinal infections, symptoms of which are diarrhoea and fever.

Signs of E. coli infection
In any cases, E. coli infection may lead to serious complications specified as:
* Urinary tract inflammation
* Peritonitis
encephalitis
* Haemolytic urea syndrome

Treatment of E. coli infection
Treatment depends on the severity of the infection and the bacterial strain. In most cases, remainder and irrigation are sufficient. In more severe cases, infirmary treatment and antibiotics may be necessary. If you have symptoms of E. coli infection, consult your doctor. Do not underestimate these symptoms due to the fact that any strains can be very dangerous.

Prevention of E. coli infection
First of all, hygiene and cleanliness are crucial in the kitchen. You should:
* Wash your hands before and after contact with food products
* Wash food before consumo
* Cook meat and vegetables before consumo
* Avoid eating natural meat and vegetables

With these simple rules, we can reduce the hazard of E. coli infection and another bacteria. Remember that wellness and safety are the most important, so care must always be taken about hygiene and cleanliness in the kitchen.

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Withdrawal of Wheat Flour from the origin of Bacteria E. coli: informing to Aldi Clients

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