Krzysztof Pawinski: There is no single recipe for success. What's working? Concentration, scaling, expansion

rp.pl 1 month ago
Zdjęcie: Foto: Tomasz Gotfryd


Where will the company be in 5-10 years? I will answer erstwhile I am there," says Krzysztof Pawiński, president of Maspex, the largest Polish food company. The fresh task of Extended maker work says, “I am terrified.”.
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